Career opportunities

Reception/ Front of house person

We are currently looking for a Reception/Front of house person to assist in the day-to-day running of the hotel and restaurant. Duties would include reception, bar and restaurant service and previous experience would be preferable.

Wages are negotiable upon experience.

(We are unable to offer live-in facilities)

Please contact Barbara Morgan at the hotel in confidence and in the first instance with your CV at

We are able to offer a junior-sous-chef position to the right applicant. This would suit an ambitious chef with a serious passion for creative cooking and with ambition to be noticed in the industry.
Wages would be dependant upon experience and you would be part of a very strong team of award winning and experienced chefs.
Apply in the 1st instance with a CV to
Chris Morgan at

(We are unable to offer living-in facilities)

If you’d like further information
please call or email our friendly staff.
01684 57 24 27